Safe Food Sustainable Farming Certified Production
A globally recognized certification system ensuring safe, sustainable, and traceable agricultural
production.
It demonstrates that producers comply with food safety, environmental management, worker health,
and animal welfare standards from farm to fork.
Environment-Friendly, Chemical-Free, Controlled Production
Organic farming is a sustainable model based on methods that protect human health and the environment,
avoiding synthetic fertilizers, pesticides, hormones, and GMOs while ensuring that every stage
of production is controlled and certified.
Contact our expert team to discover the most suitable certification solutions for your business.
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